Nikka Yoichi 10 Years Single Malt Japanese Whisky 700ml

Authentic Japanese Craftsmanship in Every Drop

Discover the rich heritage of Japanese whisky with the Nikka Yoichi 10 Years Single Malt, a premium expression from one of Japan’s most respected distilleries. Crafted in Yoichi, Hokkaido, this whisky embodies traditional Scottish distilling techniques blended with Japanese precision and artistry. Aged for 10 years in carefully selected oak casks, it delivers a complex, smoky, and well-balanced profile that captivates both new whisky drinkers and seasoned connoisseurs alike.

Product Details:

• Volume: 700ml

• Age: 10 Years

• Type: Single Malt Japanese Whisky

• Distillery: Yoichi Distillery (Nikka)

• Alcohol By Volume (ABV): 45%

• Region: Hokkaido, Japan

• Cask Type: Primarily Bourbon and Sherry casks

• Flavor Profile: Peaty smoke, ripe fruit, vanilla, and subtle oak undertones

Tasting Notes:

• Nose: Rich peat smoke combined with fresh fruit aromas, hints of sea breeze, and malt sweetness.

• Palate: Well-rounded with smoky peat, balanced by layers of ripe apple, citrus zest, vanilla, and a touch of oak.

• Finish: Long and warming with gentle smokiness and lingering sweetness.

Why Choose Nikka Yoichi 10 Years?

• Crafted using traditional pot still distillation for authentic flavor

• Matured in premium oak barrels for 10 years to develop depth and complexity

• Recognized globally as one of the finest Japanese single malts

• Ideal for sipping neat, on the rocks, or as part of a sophisticated whisky cocktail

Serving Suggestions:

Enjoy Nikka Yoichi 10 Years neat or with a splash of water to open its rich flavors. Pairs perfectly with smoked meats, grilled seafood, or aged cheeses for an elevated tasting experience.